We’re produce people, fueled by purpose

We’re creating a healthier planet and people by growing the organic agriculture movement. 

Beyond selling organic produce – we’re on a mission to save the world by changing the way people eat, one sustainable veggie at a time. Our coworkers are more than just food movers, they're a force to be reckoned with.

Our passion and dedication set us apart, bringing our values of building trust, cultivating connections, moving with intention and winning on service to life. We’re in this together, making a positive impact every day.

coworker spotlight

From Transportation to Logistics, Warehousing, Purchasing, Quality Assurance, Finance, Marketing, Sales, HR, IT, Maintenance and Operations, every department at OGC is teeming with talent. Here are just some of the over 250 OGC coworkers that help make what we do possible.

Meet Our Leadership

Brenna Davis headshot

Brenna Davis

CEO

JOINED OGC IN 2022

“I am a long-time fan of OGC and thrilled to now be a part of this team that is changing the world through organic!”

Carla Balen headshot

Carla Balen

VP of human resources

JOINED OGC IN 2020

“When our personal values and purpose align with the work we do, it's a powerful combination and this is what makes OGC a special place to be.”


Chris Nelson headshot

Chris Nelson

Director of warehouse operations

JOINED OGC IN 2021

Warehouse Operations is all about supporting the rest of the teams at OGC and making sure we deliver the best organic produce 24/7, 365 days a year. We take pride in making every day and night count for all of our stakeholders. This coordinated effort is just one of the many reasons OGC is the place to be!

Dave Schutt headshot

Dave Schutt

Director of IT

JOINED OGC IN 2018

The technology at OGC is integral to our mission-aligned business processes. While our focus is on timely and effective delivery of those systems, none of it would be possible without the people behind the technology.

Everet Chenevert headshot

Everet Chenevert

VP of operations

JOINED OGC IN 2014

“We work diligently to meet our stakeholders’ needs while keeping people, our facility and produce safe via coordination across multiple OGC teams. It’s a huge undertaking and a joy to collaborate with such dedicated coworkers.”

Humberto Maldonado headshot

Humberto Maldonado

Safety & Compliance Manager

JOINED OGC IN 2021

"I find great joy in delivering safe organic produce in a timely manner, while fostering collaboration across the supply chain as one of the ways OGC supports our partners and customers."

Jason Smith headshot

Jason Smith

QA Manager

JOINED OGC IN 2018

“Expanding our in-house packing capabilities continues to be a welcome challenge. There’s always something we can do to perfect our system so that we benefit our partners and ensure the highest quality for eaters!”

Jerry Murphy headshot

Jerry Murphy

Facilities Manager

JOINED OGC IN 2021

“A clean, safe and well-maintained facility allows OGC to conduct business to the highest level. I’m proud to lead and work alongside a dedicated team that comes to work excited to roll up their sleeves every day.”

Joey Staub headshot

Joey Staub

Product Innovation Manager

JOINED OGC IN 2022

“As a grower, I took pride in partnering with OGC, knowing that our shared values were rooted in a sustainable organic food system. Now, as a coworker, I am excited to identify opportunities and creative solutions that differentiate our business and bring new experiences to eaters.”

Kenny Clark headshot

Kenny Clark

Transportation manager

JOINED OGC IN 2023

“Our award-winning transportation team is dedicated to service and safety, and we take great pride in getting organic produce to our customers.

Krista Kinder headshot

Krista Kinder

VP of Marketing

JOINED OGC IN 2023

“I’m ecstatic to join the OGC team and have the chance to use the power of creative to help inspire the growth of the organic movement and make a positive impact on the world! ”

Kristi Yoder headshot

Kristi Yoder

senior Sales Manager

JOINED OGC IN 2010

“Being passionate about organic produce is more than just loving good food. It’s about promoting biodiversity and a healthy food system that reduces toxins in our environment.”

Matt Mroczek headshot

Matt Mroczek

VP of Finance

JOINED OGC IN 2017

“Formulating a financial strategy for a purpose led company is full of opportunities you don’t find in traditional models. Creating a strategy that benefits our stakeholders is one way we invest into a sustainable business.”

Mike Boyle headshot

Mike Boyle

VP Sales and Sourcing

JOINED OGC IN 2013

“Working with a group as passionate about what they do as OGC inspires me every day. That I get to eat incredible produce grown by fantastic people only makes this job sweeter. “

Mike Dill

Director of Advocacy & Sustainability

Joined OGC in 2013

As a leader of sustainable business practices and organic trade advocacy, OGC is a shining example of what a business can do to have a positive impact on the health of our people and our planet.”

Mike Neubeck

Director of Purchasing

JOINED OGC IN 1997

“We cultivate relationships with a diverse mix of farms and provide key services that connect them with our community of accounts.  Crop production is dynamic and meeting the service challenges of the day is always fulfilling.”

 

what OGC Coworkers say

  • “I like my team a lot and I like working for an organization that’s principle focused – it feels like a privilege to work here rather than somewhere with a traditional business model. I also really like produce. In QA, I see local varieties come through and I love the weird ones (like frilly mustard greens).”

    - Justin Dewan, OGC’s Quality Assurance Team Lead 

  • “I’m proud to work for a mission driven company that actually walks the walk.”

    – Coworker Survey Comment

  • “Here at OGC, we do a lot to give back to the community. Also, the commitment to sustainability and supporting organic are beautiful things.”

    – Coworker Survey Comment

  • “The vibes are good; the people are sweet. Day to day, all the people I interact with are willing to help.”

    – Coworker Survey Comment

  • “Benefits of wellbeing and a healthy lifestyle are supported and encouraged.”

    – Coworker Survey Comment

  • “We give ample room for growth, and we give people chances to learn from their mistakes.”

    – Coworker Survey Comment

  • “OGC is making an effort to create a more diverse and equitable work culture.”

    – Coworker Survey Comment

Team photo in the woods gathered together with hands in the air

Celebrating Differences, Together

Illustration of branch with leaves

At OGC, we're creating a community where everyone belongs. Here, differences are not just respected; they are celebrated. We've got each other's backs, uniting against biased behavior at every level. Feedback is more than just words; it's our tool for continuous improvement, guiding us to be better every day.

Growing the organic movement since 1978 •

Growing the organic movement since 1978 •