Shoppers seeking high-quality organic potatoes without the plastic packaging will be thrilled to meet Ladybug Brand potatoes!

Available in 100% compostable 3 lb. kraft paper bags, these cheery totes deliver all the taste with less waste. Plus, the convenience of a grab and go package!

Celebrate the Year of the Tiger with Citrus for Luck!

February 1st marks the beginning of the Lunar New Year and slinking in alongside it, the Water Tiger. Associated with bravery, confidence and strength, the cunning tiger’s appearance feels especially auspicious at this moment.

Revelers looking to ring in a fierce new year will look to citrus and other traditional dishes to bring luck, so be sure those displays are looking exceptionally opulent to entice eaters!

Dubbed as Frost Kissed by our grower partner Ocean Mist, these limited-time artichokes boast a nutty, sweet flavor that has been enhanced by the cold, a benefit of this weather impact. Once cooked, Frost Kissed artichokes appear as green and vibrant as one normally expects.

Healthful eating is top of mind this time of year, especially as eaters work diligently to combat colds and flu alongside ticking off their resolutions. Small but mighty, organic microgreens cram a lot of nutrients into a tiny package, making them a top choice for easy incorporation into existing meals and menus.

No other time of year centers food as gifts quite the way that the winter holidays do. Whether gathering in person or dropping off a treat on a doorstep, there’s delicious and nutritious snacks to share! Lovely on their own, or as part of a decadent gift basket, organic Satsuma mandarins and packaged date rolls both are perfect picks for eaters craving alternatives to cookies and candy!

The season of cozy eating is upon us, and with it dreams of mashes, soups, roasts and gooey, creamy casseroles. Right on time, an array of delectable roots plied from the fertile soil of the Willamette Valley are primed to join potatoes and carrots to win coveted spots in eaters’ favorite fall fare.

“Organic Orchards produces an intrinsic cider that you won't experience elsewhere,” shares OGC Buyer Don Mayfield. “The experience of drinking it throughout the season is delightful.”

Use this quick-reference list of must-haves to help make eaters’ meals memorable.

Fall and winter eating is punctuated by delicious roasts, soups and hearty salads infused with the flavor and texture of organic winter squash. Whether the star of the meal, or in a supporting role, the options are endless in both the varieties to choose from and how to use them.

While forever-favorites like Acorn, Butternut, Delicata and Spaghetti (and it's petite counterpart) have earned coveted, rotating spots on seasonal menus, there’s a plethora of other squash for eaters to try, too!

With nearly two months of delicious autumn apple-eating underway, now’s the right time to refresh and revitalize apple displays with eye-catching colors and shapes! Variety is the spice of life and with seasonal feasting right around the corner, shoppers will be looking to apples to serve a multitude of needs. From baking to juicing, fresh eating, and even decorating and tablescaping, be sure to bring in something for everyone.

Bitter is better this fall and winter, and OGC is happy to help get as many heads of colorful, crisp and flavor-packed radicchio and chicories into the hands (and hearts) of more eaters!

Fall holidays frequently mean a tight mushroom market, which can impact availability on standards such as Crimini and White Button. To supplement, look to specialty varieties from Mycopia to help fill any gaps, expand mushroom sets, and increase category sales!

Most shoppers have a favorite fall fruit. Apples and pears abound, but for the discerning eater, only a persimmon will do.