

Radicchio & Chicory Toolkit
Ubiquitous in Italy, organic radicchios and chicories are gaining popularity with North American eaters. While some varieties from California and Mexico are available year-round, the Northwest crop typically starts in October.

Harvesting Wisdom: Setting the Stage for Fall
As the days grow shorter and the summer heat gives way to crisp fall air, your produce department is ready for its seasonal transformation.

Harvesting Wisdom: Make Pears Shine This Fall
Pears are one of those quintessentially Northwest treasures that make our region so special. Did you know the Northwest produces 85% of the nation's pears?

Get Ready for Mountains of Magnificent Magenta Dragon Fruit
Looking for ways to add excitement and color to tropical displays? Organic magenta Dragon Fruit is the answer!

Pear Toolkit
The Northwest pear season has arrived with plenty of showstoppers, from crisp and juicy Asian pears to well-loved varieties like Bartlett and with lesser-known varieties like Forelle soon to come.

Harvesting Wisdom: Make the Most of Apple Season
As fall begins, and the leaves change and the air turns crisp, take pride in offering the Northwest’s best organic apples.

Apple Toolkit
There’s a lot to know, love and share with shoppers about the apple category. To help you move more apples this season, use OGC’s Apple Toolkit.

Summer Playbook: Merchandising, Promotions and Best Practices to Grow Sales
It’s never too late to brush up on best practices and make the most of this juicy, delicious season's harvest through exciting merchandising and a well-timed promotional plan.

Get Ready to Wow: Dry Farmed Melons Arrive in Two Weeks
New to the lineup for 2024 are two additional varieties, dry farmed Cantaloupe and Melonade, a sweet tart surprise.

Download OGC’s Plum & Pluot Tools
o guide your purchasing plans and increase your category knowledge, we’ve put together a primer describing the various shades, flavor profiles and windows of availability for the over 55 gems in this delicious category.

Potassium Packed Produce to Help the Body in the Heat
An unprecedented heat wave is hitting the Pacific Northwest and shoppers are looking for all kinds of solutions to stay cool and hydrated as temps exceed 100 degrees.

Berry Smart: Balancing Margins & Seasonal Insight to Grow Sales
Berries can and should be the number one category in driving sales, but they can also jeopardize margin performance if you’re not strategic with merchandising, inventory management, and promotions.
Harvesting Wisdom: Jeff Fairchild’s Summer Produce Playbook
With 40 years in produce sourcing and merchandising, and a key influencer of the retail farm-to-table movement in the Northwest, OGC’s Jeff Fairchild is a true expert. His trusted connections with farmers and deep understanding of the supply chain, shopper behavior and effective display, pricing and promotional strategies are invaluable.

2024 Stone Fruit Season Forecast with Category Expert BK
Meet OGC Buyer Brian Keogh (a.k.a. BK) in the orchard to kick off the start of the 2024 Stone Fruit Season.

Ladybug Brand Purple Sprouting Broccoli Toolkit
The darling of colorful crucifers, Purple Sprouting broccoli (PSB), is getting ready to make its spring-time debut! Use this collection of resources to help educate your staff and shoppers.

Cherimoya 101
This unique fruit with sweet, creamy tropical flavor from our friends at Cunningham Ranch in southern California is sure to tempt curious shoppers. With a custard-like texture and one-of-a-kind taste like a blend of banana, pineapple, strawberry and papaya, organic Cherimoya is a delight for the taste buds.

Squeeze Something Good
Demand for citrus is strong with varieties flying off the shelf quickly. As shoppers continue to fill their carts with healthy favorites to fuel their feel-good new year routines, now’s the perfect time to encourage them to explore the full citrus category through juicing! From familiar favorites like oranges and grapefruits to more specialty varietal citrus, there are plenty of terrific flavors to squeeze out of the season right now.
Learn more about some of the varieties perfect for fresh juicing and mixing into cocktails, too.

Move More Citrus with Tasting Demos
Citrus season has hit its midpoint with an enticing array of organic varieties to satisfy every eaters’ needs. Now is the perfect time to showcase in displays all the sizes, colors and flavors available and invite shoppers to sample each!
Setting up a successful demo in your store is a proven way to drive category sales and can be easily executed with a few considerations and details in mind.

NW Kiwi Berries: Go Big Now!
Northwest grown organic kiwi berries have arrived and It’s a banner year, OGC Buyer Jess Hardin reports. “Weather and crop management have aligned in Southern Oregon, making this is a killer year for kiwi berries! Volume is high and eating quality is fantastic.”

Keep Excitement High for Stone Fruit to Capture Late-Summer Sales!
Here’s where to focus energy for the next few weeks by building prominent displays for a strong finish to stone fruit season that supports growers all the way to end.